BackPublished on January 15, 2019
Blue cheese dressing
This tasty salad dressing comes together in the blender in no time.
In place of buttermilk, you may substitute an equal amount of plain non-fat Greek yogurt.
Ingredients (Serves 16)
- 1/2 cup blue cheese crumbles
- 1 tablespoon minced garlic
- 1 cup fat-free mayonnaise
- 1 tablespoon horseradish
- 1 teaspoon Worcestershire sauce
- 1/2 cup low-fat buttermilk
- 1/2 teaspoon cayenne pepper
Directions
Mix all ingredients together in a blender or food processor. Chill and serve.